Scampi (Langoustine) tails
Scampi (Langoustine) tails
Count: 10-20 pr. lb, in shell
Minimum order is 5kg
Available year round
Also known as Norway lobster, Dublin Bay prawn, Yabby
Nutrition Facts
per 100g
Calories
-
Total Fat
-g
Monounsaturated Fat
-g
Polyunsaturated Fat
-g
Protein
-g
Sodium
-mg
Potassium
-mg
Total Carbs
-g
Fibre
-g
Cholesterol
-mg
Calcium
-mg
Omega-3
-g
Omega-6
-g
EnglishScampi
LatinNephrops norvegicus
IcelandicHumar
FrenchLangoustine
SpanishCigala
Flavor Profile: Elegance on a plate!
Langoustine offers a refined, sweet flavor with a delicate hint of the sea. Its firm, white flesh is reminiscent of lobster but with a unique sweetness that makes it a prized ingredient in haute cuisine.
Cooking Methods - From classic to contemporary, a culinary delight!
Langoustine's versatility shines through in various dishes. Its firm texture holds up well to grilling, steaming, and sautéing, while its delicate flavor pairs perfectly with pasta, risotto, and creamy sauces.
Fun Fact - A burrowing beauty!
Langoustines spend much of their time in burrows they dig in the seabed. These intricate tunnels provide shelter from predators and a safe haven for molting. They emerge at night to forage for food, making them elusive creatures of the deep.